Banana Bread (4)
Save to BigOven Persons
16
Serving Size
16
Prep Time
10 minutes
Cook Time
50 minutes
Total Time
1 hour
Ingredients
Banana Bread
- 1 cup ground oatmeal
- 1/2 cup flour
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon baking soda
- 1 egg
- 1 cup mashed bananas (brown & soft)
- 3/4 cup sugar
- 1/4 cup cooking oil
- 1 tablespoon cinnamon
- 1/2 teaspoon ginger
- 1/2 teaspoon nutmeg
- 1/4 cup chopped walnuts
Instructions
- In large bowl mix oatmeal, flour, baking powder and baking soda.
- In medium bowl combine egg, mashed bananas, sugar, oil, cinnamon, ginger and nutmeg. Once combined add walnuts.
- Spray or grease loaf pan. Cook in preheated 325° oven for 50 minutes.
Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Banana Bread (4)
Serves: 16
| Amount Per Serving: 16 | ||
|---|---|---|
| Calories | 129.95 kcal | |
| % Daily Value* | ||
| Total Fat 5.3 g | 8.2% | |
| Saturated Fat 0.54 g | 2.7% | |
| Trans Fat 0.01 g | ||
| Cholesterol 10.0 mg | 3.3% | |
| Sodium 58.24 mg | 2.4% | |
| Total Carbohydrate 19.8 g | 6.6% | |
| Dietary Fiber 1.38 g | 5.5% | |
| Sugars 11.21 g | ||
| Protein 1.86 g | ||
| Vitamin A 0.54 % | Vitamin C 1.41 % | |
| Calcium 4.41 % | Iron 2.74 % | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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