4 May, 2014
Holiday Salsa
Posted in : Recipes on by : Beckie Tags: salsa
1/2 onion — chopped
1/4 teaspoon garlic — finely chopped
1/4 teaspoon fresh ginger — finely chopped
1 lime — juiced
1 jalapeno — finely chopped
1 cup fresh cranberries — chopped
1 16 oz can peaches
2 tablespoons cilantro — chopped
2 tablespoons coconut — grated
Saute onion until opaque. Add garlic and saute lightly.
Add remaining ingredients and heat thoroughly.
