Creme De Menthe Brownies

Creme De Menthe Brownies

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Creme De Menthe Brownies
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Prep Time: 20 minutes

Cook Time: 35 minutes

Total Time: 55 minutes


Cuisine: American

Servings: 24

Serving Size: 24

Calories per serving: 273.36 kcal

Fat per serving: 13.01 g

Saturated fat per serving: 7.91 g

Carbs per serving: 38.35 g

Protein per serving: 3.45 g

Fiber per serving: 1.82 g

Sugar per serving: 25.04 g

Sodium per serving: 22.96 mg

Trans fat per serving: 0.47 g

Cholesterol per serving: 61.63 mg

Creme De Menthe Brownies

    Creme De Menthe Brownies
  • 1 cup (2 sticks) butter, softened
  • 2 cups sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 11/4 cup all-purpose flour
  • 3/4 cup unsweetened cocoa
  • 1/2 teaspoon baking powder
  • 1 (10-ounce) package Crème de Menthe baking chips (recommended: Andes)
  • Shaved Crème de Menthe thins (recommended: Andes)
    Chocolate frosting
  • 1/2 cup (1 stick) butter, melted
  • 1/3 cup cocoa
  • 2 cups sifted confectioners' sugar
  • 1 teaspoon vanilla extract
  • 2 tablespoons milk

Preheat oven to 350°F. Grease a 13 by 9 by 2-inch pan.

Using an electric mixer, combine butter and sugar in a large mixing bowl; beat at medium speed until creamy. Add eggs, 1 at a time, beating well after each addition. Add vanilla, mixing well.

In a separate bowl, combine flour, cocoa, and baking powder. Gradually stir into butter mixture. Fold in mint chips.

Spoon into greased pan. Bake for 35 minutes.

While brownies are baking, prepare frosting. Combine butter, cocoa, confectioners' sugar, vanilla and milk in a large mixing bowl; beat at medium speed with an electric mixer until dry ingredients are moistened. Beat at high speed until spreading consistency.

Remove pan from the oven and allow brownies to cool in pan on wire rack.

Spread with chocolate frosting. Top with shaved mint thins.

Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.

Recipe and photograph are the property of Paula Deen and

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