Angel Hair Pasta with Sausage, and Tomato Cream Sauce
Persons
6
Prep Time
5 minutes
Cook Time
15 minutes
Total Time
20 minutes
Ingredients
- 2 tablespoons olive oil
- 1 lb Italian sausage, casings removed
- 1/2 teaspoon crushed red pepper
- 1 cup sweet yellow onion, chopped
- 2 cloves garlic, minced
- 1 28-ounce can crushed tomatoes
- 1/2 cup heavy cream
- 1 lb angel hair pasta
- 1/2 cup basil, fresh - chopped
- grated Parmesan, to taste
Instructions
- To a medium skillet, heat oil over medium high heat. Add sausage. Saute until sausage is no longer pink, breaking up with spatula, about 5 minutes. Add onion and garlic; saute until onion is tender and sausage is no longer pink, about 3 more minutes. Add crushed tomatoes and cream to skillet. Reduce heat to low and simmer until sausage/sauce mixture thickens, about 3 minutes.
- While sausage is browning, cook pasta in large pot of boiling salted water until tender but still firm to bite (al dente). Drain once done, saving 1 cup cooking liquid.
- Return pasta to the same pot.
- Add sausage/sauce mixture and toss over medium-low heat until sauce coats pasta, adding reserved cooking liquid by 1/4 ladlefuls, if mixture is dry.
- Add in chopped basil, and Parmesan cheese, before serving.
Notes
Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Angel Hair Pasta with Sausage, and Tomato Cream Sauce
Serves: 6
Amount Per Serving: | ||
---|---|---|
Calories | 705.68 kcal | |
% Daily Value* | ||
Total Fat 37.11 g | 57.1% | |
Saturated Fat 13.99 g | 70% | |
Trans Fat 0.0 g | ||
Cholesterol 84.63 mg | 28.2% | |
Sodium 812.22 mg | 33.8% | |
Total Carbohydrate 70.1 g | 23.4% | |
Dietary Fiber 5.48 g | 21.9% | |
Sugars 9.56 g | ||
Protein 23.65 g |
Vitamin A 11.61 % | Vitamin C 18.4 % | |
Calcium 9.91 % | Iron 20.97 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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