Barbecue Chicken and Rice

2 1/2 lbs chicken parts
2 tablespoons oil
1 1/4 cups barbecue sauce
3/4 cup water
1 1/2 cups Minute Rice
1 cup whole kernel corn

In a skillet, brown chicken in the oil; stir in the barbecue sauce and water.

Cover and simmer on med-low for 20 min; stir in the rice and corn.

Cover and simmer on low for 5 more min.

T-fal Specialty Nonstick Jumbo Cooker Saute Pan with Glass Lid, 5-Quart, Black

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