Almond Butter Cinnamon Buns

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Almond Butter Cinnamon Buns

Almond Butter Cinnamon Buns

Cinnamon buns made with Justin's Honey Almond Butter, yeast, flour, cinnamon and almonds. Topped with a glaze of confectioners' sugar and more of the honey almond butter.
Prep Time: 20 minutes
Cook Time: 20 minutes
Rising Time: 2 hours
Total Time: 2 hours 40 minutes
Servings: 12

Equipment

  • electric mixer
  • Rolling Pin
  • parchment paper
  • large mixing bowl
  • measuring cups and spoons
  • small mixing bowl
  • pastry brush
  • Wire Rack

Ingredients

Dough

  • 3 1/2 cups all purpose flour
  • 5 tablespoons butter
  • 1 cup milk
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 1 small egg
  • 1 tablespoon dry yeast
  • 1 small egg for egg wash

Filling

  • 5 tablespoons Justin's Honey Almond Butter
  • 1/4 cup sugar
  • 1 tablespoon cinnamon
  • 1/2 cup almonds slivered

Glaze

  • 1 teaspoon Justin's Honey Almond Butter
  • 1/2 cup confectioners sugar
  • water

Instructions

  • Start by melting together milk and butter until finger warm.
  • Place flour, sugar, salt, egg, and yeast in a kitchen mixer and mix well until it all comes together. Knead the dough for about 10 minutes in the mixer. If the dough feels to loose then add more flour.
  • Cover bowl, and let the dough rise in a warm place until double its original size. Take it out of the mixing bowl and use a rolling pin to roll it into a rectangle. Spread the dough with the filling ingredients: honey almond butter, sugar, cinnamon, and almonds. Roll it into a log and cut into 12 disk-shaped slices.
  • Place slices on a baking tray covered with parchment paper, and allow to rise for 1 hour more.
  • Brush with egg wash, and bake at 350°F for about 20 minutes or until golden brown. Cool on a wire rack.
  • For the glaze, mix together honey almond butter, confectioners sugar, and enough water (a little at a time) to reach a nice loose glaze consistency . Finally drizzle the glaze on the buns.

Notes

Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Almond Butter Cinnamon Buns
Serving Size
 
1 each
Amount per Serving
Calories
328
% Daily Value*
Fat
 
13
g
20
%
Saturated Fat
 
4
g
25
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
6
g
Cholesterol
 
38
mg
13
%
Sodium
 
158
mg
7
%
Potassium
 
177
mg
5
%
Carbohydrates
 
45
g
15
%
Fiber
 
3
g
13
%
Sugar
 
15
g
17
%
Protein
 
8
g
16
%
Vitamin A
 
215
mcg
24
%
Vitamin C
 
1
mg
1
%
Calcium
 
81
mg
8
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!




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