4 Ingredient Christmas Cookies


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4 Ingredient Christmas Cookies

4 Ingredient Christmas Cookies

Christmas cookies made with Devils Food cake mix, eggs and oil. Topped with any flavor of Hershey's Kisses.
Prep Time: 15 minutes
Cook Time: 7 minutes
Cool Time: 2 minutes
Course: Dessert, Snacks
Cuisine: American
Keyword: christmas, cookies, devils food cake mix, hershey's kisses
Servings: 36

Ingredients

  • 1 box devil’s food cake mix
  • 2 large eggs
  • 1/3 cup oil
  • 30-40 each Hershey Kisses Any Flavor

Instructions

  • Preheat oven to 350° and line cookies sheets with parchment paper.
  • Combine cake mix, eggs and oil until smooth.
  • Scoop small dough balls a little smaller than a tablespoon onto cookie sheets and bake for 5-7 minutes. (Cake mix cookies will bake up tall and not spread too much so if you want a flatter cookie, pat the dough balls down a little before baking.)
  • Let cool for 2 minutes and then gently press an unwrapped Hershey Kiss into each cookie.

Notes

You can use any flavor of Hershey Kisses, such as peppermint, mint, peanut butter, white chocolate.
Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
4 Ingredient Christmas Cookies
Serving Size
 
1 each
Amount per Serving
Calories
78
% Daily Value*
Fat
 
4
g
6
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Cholesterol
 
11
mg
4
%
Sodium
 
104
mg
5
%
Potassium
 
43
mg
1
%
Carbohydrates
 
9
g
3
%
Fiber
 
1
g
4
%
Sugar
 
5
g
6
%
Protein
 
1
g
2
%
Vitamin A
 
15
mcg
2
%
Calcium
 
21
mg
2
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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