Bistro Mashed Potatoes Posted On May 1, 2022Yum Bistro Mashed Potatoes Print Recipe Pin Recipe Rate RecipePrep Time: 15 minutesCook Time: 30 minutesCourse: Side DishCuisine: AmericanKeyword: bacon, cheddar cheese, russet potatoes, sour creamServings: 12Ingredients5 pounds russet potatoes1/4 pound butter1 cup sour cream1/2 cup whole milk1 cup cheddar cheese shredded 2 tablespoons bacon chopped cooked 2 tablespoons fresh parsley chopped 1/4 teaspoon Ground black pepper to taste1/2 teaspoon Salt to tasteInstructionsBoil potatoes until soft.Place in mixer; add milk and butter; mix with whip.Add sour cream, cheese, bacon and add seasonings.If potatoes are too thick add more milk and adjust seasonings as needed.Serves 12.NotesTimes are approximate. Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.Nutrition FactsBistro Mashed PotatoesAmount per ServingCalories310% Daily Value*Fat 16g25%Saturated Fat 9g56%Trans Fat 1gPolyunsaturated Fat 1gMonounsaturated Fat 4gCholesterol 44mg15%Sodium 255mg11%Potassium 846mg24%Carbohydrates 36g12%Fiber 2g8%Sugar 2g2%Protein 7g14%Vitamin A 526mcg58%Vitamin C 12mg15%Calcium 127mg13%Iron 2mg11%* Percent Daily Values are based on a 2000 calorie diet. Tried this recipe?Let us know how it was! Like this:Like Loading... Tags:bacon, cheddar cheese, russet potatoes, sour cream Related Posts Caramelized Onions Go for the Grains Casserole Calico Beans About The Author Beckie Add a Comment Cancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment Notify me of follow-up comments by email. Notify me of new posts by email. ΔThis site uses Akismet to reduce spam. Learn how your comment data is processed.