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Ingredients
- 3 pounds sweet potatoes (about 5 medium), peeled and sliced
- 1-1/2 cups unsweetened applesauce
- 2/3 cup packed brown sugar
- 3 tablespoons butter, melted
- 1 teaspoon ground cinnamon
- 1/2 cup glazed pecans, chopped
Applesauce Sweet Potatoes
Place sweet potatoes in a 4-qt. slow cooker.
In a small bowl, mix applesauce, brown sugar, melted butter and cinnamon; pour over potatoes.
Cook, covered, on low 4-5 hours or until potatoes are tender. If desired, sprinkle with pecans before serving.
Servings: 8
Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Applesauce Sweet Potatoes
Serves 8
| Amount Per Serving | ||
|---|---|---|
| Calories | 316.9 kcal | |
| % Daily Value* | ||
| Total Fat 8.91 g | 13.7% | |
| Saturated Fat 3.15 g | 15.8% | |
| Trans Fat 0.17 g | ||
| Cholesterol 11.45 mg | 3.8% | |
| Sodium 100.22 mg | 4.2% | |
| Total Carbohydrate 58.49 g | 19.5% | |
| Dietary Fiber 6.37 g | 25.5% | |
| Sugars 29.45 g | ||
| Protein 3.4 g | ||
| Vitamin A 138.12 % | Vitamin C 15.4 % | |
| Calcium 7.69 % | Iron 8.1 % | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beckies Kitchen
Source: Taste of Home
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