5 Ingredient Fudge Posted On June 2, 2022Yum 5 Ingredient Fudge Print Recipe Pin Recipe Rate RecipePrep Time: 5 minutesCook Time: 10 minutesChill Time: 1 hourTotal Time: 1 hour 15 minutesCourse: Dessert, SnacksCuisine: AmericanKeyword: butterscotch chips, condensed milk, semisweet chocolate chips, vanilla extract, walnutsServings: 64 piecesEquipmentmedium saucepan8" square panwaxed paperIngredients12 oz. semi-sweet chocolate chips6 oz. butterscotch chips1 can sweetened condensed milk eagle brand 1 teaspoon vanilla1 cup walnuts chopped; optionalcooking sprayInstructionsIn pan combine chocolate chips, butterscotch chips and milk. Heat over medium until all chips are melted and blended well. Remove from heat add vanilla and mix. Add nuts and stir well.Spray an 8" square pan with cooking spray, then cover bottom and sides of pan with wax paper and spray again. Pour in fudge mixture and refrigerate until set.Cut into bite size squares.NotesTimes are approximate. Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.Nutrition Facts5 Ingredient FudgeAmount per ServingCalories73% Daily Value*Fat 4g6%Saturated Fat 2g13%Trans Fat 1gPolyunsaturated Fat 1gMonounsaturated Fat 1gCholesterol 3mg1%Sodium 19mg1%Potassium 61mg2%Carbohydrates 9g3%Fiber 1g4%Sugar 8g9%Protein 1g2%Vitamin A 22mcg2%Vitamin C 1mg1%Calcium 23mg2%Iron 1mg6%* Percent Daily Values are based on a 2000 calorie diet. Tried this recipe?Let us know how it was! Like this:Like Loading... Tags:butterscotch chips, condensed milk, semi-sweet chocolate chips Related Posts Rocky Road Fudge 14 Carat Pecan-Cashew Brittle Chocolate Pecan Pralines About The Author Beckie Add a Comment Cancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment Notify me of follow-up comments by email. Notify me of new posts by email. ΔThis site uses Akismet to reduce spam. Learn how your comment data is processed.