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Blood Orange Punch

Posted in : Beverages, Halloween, Holidays ans Special Events, Punch on by : Beckie Tags: , ,

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Blood Orange Punch
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Prep Time: 5 minutes

Total Time: 5 minutes

Category: Beverages, Halloween, Holidays ans Special Events, Punch

Cuisine: American

Servings: 10

Blood Orange Punch

    Blood Orange Punch
  • 2 bottles (32 ounces each) cranberry juice, chilled
  • 1 cup lemon juice
  • 2/3 cup sugar
  • 1 bottle (33.8 ounces) blood orange Italian soda, chilled
  • Ice cubes
  • Wax candy fangs

In a large punch bowl, combine the cranberry juice, lemon juice and sugar; stir until sugar is dissolved. Just before serving, add the soda, ice and candy fangs.

Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.

Nutrition Facts

Blood Orange Punch

Serves 10

Amount Per Serving
Calories 300.94 kcal
% Daily Value*
Total Fat 0.24 g 0.4%
Saturated Fat 0.03 g 0.2%
Trans Fat
Cholesterol 0
Sodium 4.01 mg 0.2%
Total Carbohydrate 50.54 g 16.8%
Dietary Fiber 0.07 g 0.3%
Sugars 35.46 g
Protein 0.09 g
Vitamin A Vitamin C 95.77 %
Calcium 0.7 % Iron 1.15 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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