5 May, 2016
Baked Apples and Ice CreamPosted in : Recipes on by : Beckie Tags: apples, baked, desserts, ice cream
1 apple, cored
2 tablespoons raisins
1/2 cup light vanilla ice cream
pinch of cinnamon
Take a cored apple and cut it in half. Sprinkle raisins over the apple.
Place on a baking sheet and bake it in the oven for 15 minutes at 350°F (176°C).
Remove the sheet from the oven and put a pinch of cinnamon over each apple half.
Place the ice cream over the apple halves.
Serves: 1 easily doubled or tripled.