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+ servings
Cranberry Relish with Brandy and Nuts

Cranberry Relish with Brandy and Nuts

Prep Time: 15 minutes
Chill Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Condiments
Cuisine: American
Keyword: almonds, brandy, cranberries, lemon rind, oranges
Servings: 8

Ingredients

  • 2 cups cranberries
  • 1 medium orange peeled
  • 1 cup almonds or black walnuts
  • 1/4 cup sugar
  • 2 tablespoons brandy
  • 2 tablespoons lemon rind
  • 2 teaspoon lemon juice

Instructions

  • Grind the fruit and the nuts.
  • Combine the remaining ingredients. Cover and chill.
  • Serve generously.

Notes

Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Cranberry Relish with Brandy and Nuts
Amount per Serving
Calories
156
% Daily Value*
Fat
 
9
g
14
%
Saturated Fat
 
1
g
6
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
2
g
Monounsaturated Fat
 
6
g
Sodium
 
1
mg
0
%
Potassium
 
181
mg
5
%
Carbohydrates
 
15
g
5
%
Fiber
 
4
g
17
%
Sugar
 
10
g
11
%
Protein
 
4
g
8
%
Vitamin A
 
53
mcg
6
%
Vitamin C
 
14
mg
17
%
Calcium
 
58
mg
6
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
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