Tag: steam

Asparagus with Lemon Sauce

20 medium asparagus spears, rinsed and trimmed 1 fresh lemon, rinsed (for peel and juice) 2 tablespoons reduced-fat mayonnaise 1 tablespoon dried parsley 1/8 teaspoon ground black pepper 1/16 teaspoon salt Place 1 inch of water in a 4-quart pot with a lid. Place a steamer basket inside the...