Tag: Jamaican

Jerk Chicken Breast

6 skinless, boneless chicken breast halves (about 2 pounds total) 4 teaspoons Jamaican jerk seasoning 8 cloves garlic, minced 2 teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed 2 teaspoons finely shredded lemon peel 2 tablespoons lemon juice Olive oil cooking spray or 2 teaspoons olive oil...

Jerk Chicken (2)

1/2 cup Jerk Rub 1 Chicken Rub jerk on Chicken. Cook. Eat. Now the trick is obviously in the jerk rub. You can make your own or buy a jar. Jerk is available in Caribbean stores. Watch out, there is some phony stuff appearing in supermarkets which is nothing...

Pickapeppa Sauce

Pickapeppa sauce is a Jamaican condiment. It is made in Shooter’s Hill, Jamaica from a combination of tomatoes, onions, cane vinegar, mangoes, raisins, peppers, and other spices, aged in oak barrels. The company makes several variants of the sauce: variants incorporate mango and / or extra Scotch Bonnet peppers...