Tag: bread

Brown Sugar Dumplings

Dumplings: 1 /2 cup white sugar 1 cup flour 2 teaspoons baking powder 1 /2 cup milk or water Syrup: 1 cup brown sugar 2 cups hot water 2 tablespoons butter In a medium saucepan put brown sugar, butter, and hot water. The brown sugar dissolves and you’ll be...

English Muffin Cheese Loaf

1 teaspoon granulated sugar 1/4 cup lukewarm water 1 pkg. or 1 tablespoon active dry yeast 1 cup milk 1 teaspoon salt 2 1/2 cups all-purpose flour 1 teaspoon dry mustard 1/4 teaspoon baking soda 3/4 cup grated cheddar cheese 2 tablespoons cornmeal In large bowl, dissolve sugar in...

Cheese Pepper Bread

1 pkg. active dry yeast 1/4 cup hot tap water 2 1/2 cups all-purpose flour 2 tablespoons sugar 1 teaspoon salt 1/4 teaspoon soda 1 cup dairy sour cream 1 egg 1 cup shredded cheddar cheese 1/2 teaspoon pepper Grease two 1-lb. coffee cans. In large mixer bowl, dissolve...

Butterhorns

3 cups flour 1 teaspoon salt 1 cup lard 1 tablespoon or 1 envelope of yeast 2 egg yolks (beaten) 1 tablespoon white sugar 1 cup warm milk Mix flour, salt and lard as for pie crust. Soften yeast in 1/4 cup warm milk into which has been added...

White Bread

1/2 cup warm water 1 teaspoon sugar 1 tablespoon active dry yeast 1 1/2 cups water 1/2 cup milk 3 tablespoons margarine 3 tablespoons sugar 2 teaspoons salt 5 1/2 to 6 1/2 cups flour (2 eggs) if making buns Combine warm water and 1 teaspoon sugar. Sprinkle with...

Pretzels

A pretzel is a type of baked bread product made from dough most commonly found in a unique knot-like shape, often claimed to represent hands in prayer. Pretzels originated in Europe, most likely among monasteries in the Early Middle Ages. The traditional pretzel shape is a distinctive symmetrical looped...