1 cup soy flour
2 3/4 cups all-purpose flour
3 tablespoons baking powder
3 tablespoons sugar
1 1/2 teaspoons salt
3 eggs
3 cups milk
6 tablespoons salad oil

Mix all ingredients together until moistened. Add extra milk for thinner pancakes.

Spray griddle with a nonstick cooking spray. Preheat to 350º.

Pour 1/2 cup of batter on griddle for each pancake.

Yield: 15 pancakes

Presto 22-inch Electric Griddle With Removable Handles

Related Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Exit mobile version