Shrimp Egg Rolls
Posted On January 29, 2022
Servings: 12 egg rolls
Ingredients
- 4-1/2 teaspoons cornstarch
- 1/2 cup sugar
- 1 cup pineapple juice
- 1/2 cup white vinegar
- 2 tablespoons ketchup
- 1 teaspoon soy sauce
- 6 ounces can small shrimp rinsed and drained or 1 cup frozen small cooked shrimp, chopped
- 1 cup canned bean sprouts chopped
- 1 cup cabbage shredded
- 1 cup onion chopped
- 1/2 cup carrot grated
- 1 tablespoon vegetable oil
- 1/2 teaspoon black pepper
- 1/4 teaspoon salt
- 12 egg roll wrappers
- Additional oil for deep-fat frying
Instructions
- For sweet-sour sauce, combine the cornstarch, sugar, pineapple juice, vinegar, ketchup and soy sauce in a saucepan until smooth. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Remove from the heat; set aside.
- In a large skillet, stir-fry the shrimp, bean sprouts, cabbage, onion and carrot in oil until crisp-tender; cool slightly. Stir in pepper and salt. Position egg roll wrappers with a long edge facing you. Spoon 1/4 cup of shrimp mixture on the bottom third of each wrapper. Fold bottom over filling; fold sides over filling toward center. Moisten top edge with water; roll up tightly to seal.
- In a deep saucepan, electric skillet or deep-fat fryer, heat oil to 375°. Fry egg rolls, a few at a time, for 4-5 minutes or until golden brown, turning often. Drain on paper towels.
- Serve with sweet-sour sauce.
- Yield: 1 dozen.
Notes
Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Shrimp Egg Rolls
Amount per Serving
Calories
160
% Daily Value*
Fat
6
g
9
%
Saturated Fat
1
g
6
%
Trans Fat
1
g
Polyunsaturated Fat
2
g
Monounsaturated Fat
3
g
Cholesterol
19
mg
6
%
Sodium
260
mg
11
%
Potassium
122
mg
3
%
Carbohydrates
22
g
7
%
Fiber
1
g
4
%
Sugar
12
g
13
%
Protein
4
g
8
%
Vitamin A
940
mcg
104
%
Vitamin C
7
mg
8
%
Calcium
26
mg
3
%
Iron
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!
About The Author
