Queens Royal Rub

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Queens Royal Rub

Queens Royal Rub

Prep Time: 10 minutes
Cook Time: 10 minutes
Course: Spices & Herbs
Cuisine: American
Keyword: brown sugar, mustard seeds, New Mexico Chilies, peppercorns, sesame seeds
Servings: 2 cups

Ingredients

  • 1/4 cup peppercorns mixed black, white, pink
  • 1/4 cup mustard seed
  • 1/4 cup sesame seeds lightly toasted
  • 1/4 cup ground New Mexican chiles
  • 1/4 cup brown sugar
  • 1/4 cup kosher salt
  • 1/4 cup hot Hungarian paprika
  • 1 dried ancho chile
  • 1 tablespoon cinnamon
  • 1 tablespoon cumin
  • 1 tablespoon rubbed sage
  • 1 tablespoon cayenne
  • 1 tablespoon allspice
  • 1 tablespoon dried thyme
  • 1 tablespoon dried tarragon

Instructions

  • Combine peppercorns, mustard seeds, sesame seeds, salt and the ancho chile in a food processor and pulverize. Mix this combination with the other ingredients carefully.
  • Spread on baking sheets and toast lightly in the oven at 325°F for about 10 minutes. This brings out the oils and develops the flavor more fully.
  • Keep in the freezer in an airtight container.

Notes

Times are approximate.
Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Queens Royal Rub
Amount per Serving
Calories
641
% Daily Value*
Fat
 
24
g
37
%
Saturated Fat
 
3
g
19
%
Polyunsaturated Fat
 
10
g
Monounsaturated Fat
 
10
g
Sodium
 
14229
mg
619
%
Potassium
 
2150
mg
61
%
Carbohydrates
 
108
g
36
%
Fiber
 
36
g
150
%
Sugar
 
50
g
56
%
Protein
 
21
g
42
%
Vitamin A
 
20677
mcg
2297
%
Vitamin C
 
23
mg
28
%
Calcium
 
640
mg
64
%
Iron
 
20
mg
111
%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Let us know how it was!




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