Peanut Butter Candy Jumble Cookies Posted On December 12, 2016 Peanut Butter Candy Jumble Cookies1 pouch (1 pound 1.5 ounces) Betty Crocker peanut butter cookie mix 1/2 cup quick-cooking oats 3 tablespoons vegetable oil 2 tablespoons water 1 egg 1 cup M&M’s™ chocolate candies 1 cup salted peanutsHeat oven to 375°F.In large bowl, stir all ingredients until soft dough forms.Drop dough by 1/4 cupfuls onto ungreased cookie sheet.Bake 12 to 18 minutes or until edges begin to brown. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely.High Altitude (3500-6500 ft): Flatten cookie dough cupfuls on cookie sheet to 1/2 inch before baking.Makes 1 dozen cookies Like this:Like Loading... Tags:cookies Related Posts Barbecue Shrimp (3) Jingle Bell Cookie Pizza Fresh Tomato Omelet About The Author Beckie Add a Comment Cancel replyYour email address will not be published. Required fields are marked * Recipe Rating Recipe Rating Comment Notify me of follow-up comments by email. Notify me of new posts by email. ΔThis site uses Akismet to reduce spam. Learn how your comment data is processed.