Marinated Flank Steak

Name: Marinated Flank Steak
Prep time: 24 h
Cook time: 10 min
Total time: 24 h 10 min
Yield: 6
Cuisine: American
Ingredients: 1/4 cup soy sauce; 3 tablespoons honey; 2 tablespoons vinegar; 1 1/2 teaspoons ground ginger; 1 1/2 teaspoons garlic powder; 3/4 cup light oil; 1 green onion, chopped; 1 flank steak, scored

Posted On February 24, 2018

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Marinated Flank Steak

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Cuisine American

Category Grilling Steak

Persons

Prep Time

24 hours

Cook Time

10 minutes

Total Time

24 hours, 10 minutes

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Ingredients

1/4 cup soy sauce
3 tablespoons honey
2 tablespoons vinegar
1 1/2 teaspoons ground ginger
1 1/2 teaspoons garlic powder
3/4 cup light oil
1 green onion, chopped
1 flank steak, scored

Instructions

Combine all ingredients in airtight container and marinate up to 24 hours.
Grill to preferred doneness. Let sit for ten minutes, slice and serve.

Notes

Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.

Amount Per Serving:
Calories		339.76 kcal
% Daily Value*
Total Fat 30.13 g		46.4%
	Saturated Fat 3.19 g	16%
	Trans Fat 0.11 g
Cholesterol 22.89 mg		7.6%
Sodium 603.32 mg		25.1%
Total Carbohydrate 10.25 g		3.4%
	Dietary Fiber 0.3 g	1.2%
	Sugars 8.76 g
Protein 8.25 g

Vitamin A 0.14 %		Vitamin C 0.59 %
Calcium 1.64 %		Iron 4.95 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Beckie