Jack Daniel's Rib Glaze
Save to BigOven Persons
4
Prep Time
10 minutes
Total Time
10 minutes
Ingredients
Jack Daniel's Rib Glaze
- 1 cup Jack Daniel's Whiskey
- 1/2 cup dark brown sugar
- 1 cup ketchup
- 2 teaspoons Worcestershire sauce
- 1/4 cup vinegar
- 1 tablespoon fresh lemon juice
- 3 cloves garlic
- 1/2 teaspoon dry mustard
- Salt and pepper to taste
Instructions
- Combine all ingredients, mix well.
- Brush ribs with a thin coating of glaze and place on grill. Continue to baste when turning ribs.
- Makes enough for 2 racks of 7 to 10 ribs each.
- Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Jack Daniel's Rib Glaze
Serves: 4
| Amount Per Serving: | ||
|---|---|---|
| Calories | 280.04 kcal | |
| % Daily Value* | ||
| Total Fat 0.19 g | 0.3% | |
| Saturated Fat 0.02 g | 0.1% | |
| Trans Fat 0.0 g | ||
| Cholesterol 0.0 mg | 0 | |
| Sodium 578.75 mg | 24.1% | |
| Total Carbohydrate 36.22 g | 12.1% | |
| Dietary Fiber 0.39 g | 1.6% | |
| Sugars 30.78 g | ||
| Protein 0.92 g | ||
| Vitamin A 1.76 % | Vitamin C 5.59 % | |
| Calcium 3.51 % | Iron 3.49 % | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beckies Kitchen
© 2021 Copyright © 2014-2020 . All Rights Reserved. BeckiesKitchen.com
