Greek Homestyle Chicken

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Greek Homestyle Chicken

Greek Homestyle Chicken

Chicken breast baked with potatoes, lemon juice, garlic and oregano makes this a great Greek dinner.
Prep Time: 15 minutes
Cook Time: 40 minutes
Total Time: 55 minutes
Course: Main Course
Cuisine: Greek
Keyword: Chicken Breast, garlic, oregano, potatoes
Servings: 4

Ingredients

  • 2 pounds chicken breasts boneless skinless (4)
  • 2 each lemons juiced
  • 1/2 pound potatoes peeled and sliced french-fry style
  • 1/2 cup olive oil
  • 1/2 to 1 cup water
  • 1 head garlic the cloves peeled but whole
  • 1 dash oregano to taste
  • 1 dash salt to taste
  • 1 dash black pepper to taste

Instructions

  • Place chicken in a shallow baking tray.
  • Arrange potatoes around chicken pieces. Scatter whole peeled cloves of garlic around chicken and potatoes.
  • Mix together lemon juice and olive oil, and pour evenly over chicken and potatoes. Add water until potatoes are just about covered.
  • Add salt, pepper to taste. Cover chicken and potatoes with generous amounts of oregano.
  • Bake at 350°, until tops of chicken are reddish brown.
  • Turn chicken, stir potatoes, and sprinkle on more oregano.
  • If potatoes aren’t at least half-covered with liquid, add water.
  • Return to oven for about 15-20 minutes. Chicken is done when both sides a lightly browned and potatoes are soft when touched with a fork.

Notes

Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Greek Homestyle Chicken
Serving Size
 
1 breast
Amount per Serving
Calories
552
% Daily Value*
Fat
 
33
g
51
%
Saturated Fat
 
5
g
31
%
Trans Fat
 
1
g
Polyunsaturated Fat
 
4
g
Monounsaturated Fat
 
21
g
Cholesterol
 
145
mg
48
%
Sodium
 
279
mg
12
%
Potassium
 
1110
mg
32
%
Carbohydrates
 
12
g
4
%
Fiber
 
2
g
8
%
Sugar
 
1
g
1
%
Protein
 
50
g
100
%
Vitamin A
 
74
mcg
8
%
Vitamin C
 
16
mg
19
%
Calcium
 
36
mg
4
%
Iron
 
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.
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