Easy Pineapple Cake
Posted On July 31, 2015
2 cups flour
2 cups sugar
2 teaspoons soda
1- 32oz. can crushed pineapple
3/4 cup chopped pecans or walnuts
Stir all ingredients and bake in a 9×13 pan at 350º for 35-40 minutes.
For frosting, melt together 1/2 stick butter and 1-4oz. package cream cheese. Add 1/2 cup powdered sugar and 1 teaspoon vanilla.
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