Diner Chicken
Posted On February 16, 2020
Diner Chicken
Persons
8
Serving Size
8
Prep Time
15 minutes
Cook Time
8 hours
Total Time
8 hours, 15 minutes
Ingredients
Diner Chicken
- 2 (2 1/2 pounds) chicken, cut into eighths
- 1 onion, chopped
- 2 cloves garlic, chopped
- Salt and pepper, to taste
- 1 green bell pepper, diced
- 1 medium ripe tomato, peeled, seeded and chopped
- 1 cup dry white wine
- Pinch of cayenne pepper
Instructions
- Combine all ingredients in a crock pot. Cover crock pot and cook on LOW for 6 to 8 hours, or until chicken is tender.
- Serves 6 to 8.
Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Diner Chicken
Serves: 8
Amount Per Serving: 8 | ||
---|---|---|
Calories | 453.55 kcal | |
% Daily Value* | ||
Total Fat 29.15 g | 44.8% | |
Saturated Fat 8.35 g | 41.8% | |
Trans Fat 0.19 g | ||
Cholesterol 144.58 mg | 48.2% | |
Sodium 835.22 mg | 34.8% | |
Total Carbohydrate 4.43 g | 1.5% | |
Dietary Fiber 1.0 g | 4% | |
Sugars 1.71 g | ||
Protein 36.47 g |
Vitamin A 9.95 % | Vitamin C 20.35 % | |
Calcium 3.7 % | Iron 11.46 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beckies Kitchen
© 2022 Copyright © 2014-2020 . All Rights Reserved. BeckiesKitchen.com