Bacon Double Cheese Stuffed Burgers
Ingredients
Bacon Double Cheese Stuffed Burgers
- 1/4 lb chopped, crisp cooked bacon
- 1/2 large onion diced
- 1 cup cheddar cheese – shredded
- 1.5 lb good ground beef
- 1/2 teaspoon salt free seasoning
- 2 tablespoons beer or Worcestershire Sauce
Instructions
- Combine bacon, onion, cheddar cheese and set aside.
- Combine beef, salt free seasoning and beer, mix thoroughly.
- Then shape into 6 thin patties. Put bacon, onion and cheese on 3 patties. Top with remaining patties and press edges to seal.
- Grill, broil or pan fry until well done, about 4 minutes per side.
- Please Note: Nutritional values listed may vary from final results depending on actual measurements and brands used to prepare the recipe.
Nutrition Facts
Bacon Double Cheese Stuffed Burgers
Serves: 3
Amount Per Serving: 1 each | ||
---|---|---|
Calories | 774.31 kcal | |
% Daily Value* | ||
Total Fat 60.28 g | 92.7% | |
Saturated Fat 25.73 g | 128.7% | |
Trans Fat 3.19 g | ||
Cholesterol 205.91 mg | 68.6% | |
Sodium 545.18 mg | 22.7% | |
Total Carbohydrate 5.29 g | 1.8% | |
Dietary Fiber 0.45 g | 1.8% | |
Sugars 2.32 g | ||
Protein 49.82 g |
Vitamin A 13.97 % | Vitamin C 3.73 % | |
Calcium 35.82 % | Iron 28.95 % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beckies Kitchen