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24 February, 2018

Pizza Egg Rolls

Posted in : Recipes on by : Beckie
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1 pound bulk Italian sausage 3/4 cup diced green pepper 1 garlic clove, minced 1 can (15 ounces) crushed tomatoes 1/4 cup tomato paste 1/2 teaspoon salt 1/2 teaspoon dried oregano 1/4 teaspoon sugar 1/8 teaspoon dried rosemary, crushed Dash pepper 1 block (8 ounces) mozzarella cheese, cut into 1/4-inch cubes 13 egg roll wrappers
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29 January, 2018

Lebanese Spicy Filled Cabbage Leaves

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6 large green cabbage leaves Filling: 2 teaspoons olive oil 4 spring onions — finely chopped 1 clove garlic — crushed 2 tablespoons tomato paste (*) 1/2 cup currants 2 tablespoons slivered almonds (*) 1 teaspoon cumin seeds 1/2 teaspoon ground cinnamon 2 tablespoons finely chopped fresh parsley (*) 2 1/2 cups cooked long-grain rice
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11 October, 2017

Peking Duck House Vegetable Soon

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1 tablespoon canola oil 3 ounces bamboo shoots — chopped 3 ounces mushrooms — chopped 2 ounces water chestnuts — chopped 2 ounces celery — chopped 1 ounce carrots — chopped 1/2 tablespoon lite soy sauce 1/4 ounce pine nuts Lettuce leaves — as needed In a wok, heat oil. Stir fry bamboo shoots, mushrooms,
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29 July, 2017

Thai Pork Wraps

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1/2 pound ground pork 1 clove garlic, grated 1/2 tablespoon oil 1/8 cup chopped cilantro 1/2 tablespoon lime juice 1/2 tablespoon fish sauce 1/2 teaspoon hot sauce 1/2 teaspoon brown sugar 1/2 head lettuce Cook pork and garlic in oil 7 minutes. Off heat, stir in cilantro, lime juice, fish sauce, hot sauce and brown
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8 March, 2017

Pot Roast Lettuce Wraps

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Pot Roast Lettuce Wraps Also known as Asian Lettuce Wraps Made With Pot Roast 1 3-pound boneless beef chuck pot roast 1 1/2 cup diced, peeled jicama (1 small) or chopped celery (3 stalks) 1/2 cup chopped green onions (4) 1/4 cup rice vinegar 1/4 cup reduced-sodium soy sauce 2 tablespoons hoisin sauce 1 tablespoon
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15 November, 2016

Thai Beef Salad Wraps

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15 lbs. ground sirloin 1/4 cup plus 1 tablespoons fresh ginger, grated 15 cloves garlic, minced 2-3/4 cups lime juice 2 cups Asian fish sauce 1-1/4 tablespoons crushed red pepper 7-1/4 lbs. lime cilantro flavored tortilla wraps or flour tortillas, warmed 1-3/4 lbs. red lettuce leaves 4 lbs. small red onions, thinly sliced 1-3/4 lbs.
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7 May, 2016

Beefy Fajitas

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1 tablespoon vegetable oil 1 lb. boneless beef top round steak, cut into strips 1 medium green pepper, cut into 2″ strips 1 medium onion, sliced 1 can (10 1/4 oz.) Campbell’s® Beef Gravy 8 flour tortillas (8-inch), warmed Shredded Cheddar cheese Pace® Thick & Chunky Salsa Heat oil in skillet. Add beef and cook
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4 May, 2016

Smoked Turkey Quesadillas

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1 (12.4 oz.) pkg. multi-grain tortillas 6 tablespoons salsa con queso dip 1 1/2 cups shredded Mexican cheese 1 (16 oz.) pkg. smoked honey turkey breast Nonstick cooking spray Place 1 tablespoon of dip on three tortillas. Layer the three remaining tortillas with turkey and cheese. Place the tortilla with dip on top of the
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21 September, 2015

Jambalaya Wrap

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1 can (5 oz) chunk ham 1 cup Water Maid® Medium Grain Rice or River® Medium Grain White Rice 2 cups chicken broth 1 teaspoon Creole seasoning 1 lb medium sized shrimp, cooked (Or, one 5-oz. can chunk breast of chicken) 1 green bell pepper, thinly sliced 2 cups hot salsa 10-inch flour tortillas (4
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16 April, 2015

Swedish Cabbage Rolls

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2 large cabbage leaves 1 beaten egg 1/4 cup milk 1/4 cup chopped onion 1 teaspoon salt 1/4 teaspoon pepper 1 lb. ground beef 1 cup cooked rice 1 (8 oz.) can tomato sauce 1 tablespoon brown sugar 1 tablespoon lemon juice 1 teaspoon Worcestershire sauce Immerse cabbage leaves in large kettle of boiling water
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