Tag : seafood

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30 January, 2018

Quick Seafood Paella

Quick Seafood Paella
Posted in : Fish and Seafood, Main Dishes on by : Beckie
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Save to BigOven Yum Print Quick Seafood Paella Rate this recipe 1 2 3 4 5 0 ratings Prep Time: 10 minutes Cook Time: 25 minutes Total Time: 35 minutes Category: Fish and Seafood, Main Dishes Cuisine: Spanish Servings: 6 Quick Seafood Paella 1 lb bag of mixed frozen sea food (from Thailand) defrosted. 1/2
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15 November, 2017

Phyllo Crab Cups

Posted in : Recipes on by : Beckie
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1 package (8 ounces) cream cheese, softened 2 to 3 tablespoons horseradish sauce 3/4 cup chopped imitation crabmeat 1 tablespoon chopped green onion 2 packages (1.9 ounces each) frozen miniature phyllo tart shells Paprika In a small bowl, beat cream cheese and horseradish until smooth. Stir in crab and onion. Spoon 2-3 teaspoonfuls into each
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4 November, 2017

Shrimp and Radish Pasta Salad

Posted in : Recipes on by : Beckie
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8 radishes, washed, sliced in thin rounds 4 scallions, sliced in thin rounds 2-3 tablespoons fresh lemon juice, more to taste 3/4 cup light mayonnaise 1 1/2 lbs frozen shrimp, defrosted, dried off on paper towel cayenne pepper, a dash 3 tablespoons fresh parsley, chopped 3/4 lb conchiglie (shells) or fusilli (screws) Set pasta water
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3 November, 2017

Marinated Clams

Posted in : Recipes on by : Beckie
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2 lb shelled clams 2 onions; minced 2 cloves garlic; crushed 1/3 cup olive oil 5 tablespoons chopped parsley 2 tablespoons lemon juice 1/2 teaspoon salt 1 teaspoon pepper 1 small head lettuce 2 hard boiled eggs; cut into wedges 2 tomatoes; sliced fresh dill sprigs for garnish Place clams in bowl. In separate bowl
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23 October, 2017

Grilled Oysters with Fennel Butter

Posted in : Recipes on by : Beckie
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1 teaspoon fennel seed, ground 1 cup butter, softened 1 tablespoon shallots, minced 1 tablespoon chopped fennel greens 1 teaspoon ground black pepper 1/2 teaspoon hot sauce (to taste) 24 unopened, fresh, live medium oysters Prepare and light a grill or preheat the oven to 500 degrees F (260 degrees C). In a small bowl,
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5 October, 2017

Seviche-Style Shrimp and Avocado Tacos

Posted in : Recipes on by : Beckie
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3 limes 1 cup chopped seeded tomato 1 cup diced peeled avocado (about 1 avocado) 1/2 cup chopped fresh cilantro 3/4 teaspoon salt 1/4 teaspoon black pepper 3 garlic cloves, minced 1 pound cooked peeled medium shrimp 12 (6-inch) corn tortillas Finely grate rind from limes to measure 1 tablespoon; juice limes to measure 1/4
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22 August, 2017

Stir-Fried Shrimp in Garlic Sauce

Posted in : Recipes on by : Beckie
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1 lb large shrimp, cleaned and deveined 3 1/2 cups assorted fresh vegetables, chopped (your choice) 1/3 cup chicken broth 1 teaspoon rice wine vinegar 2 tablespoons light soy sauce 1/2 teaspoon sesame oil 1 teaspoon chili paste (sambal oelek) (optional) 1 tablespoon dry sherry or 1 tablespoon sake 1 1/2 tablespoons vegetable oil 9
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17 July, 2017

Iceberg Wedges with Shrimp

Posted in : Recipes on by : Beckie
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1-1/2 pounds fresh or frozen large shrimp in shells 3 tablespoons lemon juice 1/4 teaspoon ground black pepper 1/2 cup light mayonnaise or salad dressing 1/4 to 1/2 teaspoon bottled hot pepper sauce 2 tablespoons crumbled blue cheese 3 to 4 tablespoons fat-free milk Nonstick cooking spray 1 large head iceberg lettuce, cut into 12
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8 July, 2017

Tuna Cashew Casserole

Posted in : Recipes on by : Beckie
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1 can chow mein noodles 1 can cream of mushroom soup 1 can water 1 can tuna 1/4 lb. cashew nuts, chopped 1 cup celery, cut fine 1 small onion, chopped Salt and pepper to taste Potato chips or corn flakes Mix all ingredients together. Place in casserole and cover with crushed potato chips or
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