Strawberry Shortcake

2-1/3 cups Bisquick Mix
3 tablespoons sugar
3 tablespoons butter, melted
1/2 cup milk
Sweetened sliced strawberries
Whipped Cream

Heat oven to 425°.

Stir Bisquick, sugar, butter and milk until soft dough forms.

Drop by 6 spoonfuls onto ungreased baking sheet. Bake 10-12 minutes or until golden brown.

Split shortcakes and fill and top with strawberries and whipped topping.

Makes 6 shortcakes.


Wilton Recipe Right 3 Piece Cookie Pan Set

This entry was posted in Recipes.

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