1 package unsalted oyster crackers
1 can mixed nuts
1/2 package fish crackers
3/4 cup vegetable oil
1 package Hidden Valley Ranch Mix (buy or make your own ranch mix)
1 teaspoon lemon pepper seasoning
1 teaspoon garlic powder
1 teaspoon onion powder
2 teaspoons dried dill
Preheat oven to 250.
Mix oil, dressing mix, and all seasonings together.
Pour crackers into large baking pan. Stir in fish crackers and nuts. Drizzle oil mixture over and stir well to coat all crackers and nuts. Bake for 15 minutes. Do not overbake.
Store in air-tight container.
Serving size: 24
Royal Air-Tight Food Storage Container Set – 5-Piece Set