5 cups Kix cereal
1/4 cup peanut butter
2 tablespoons margarine or butter
1 cup small pretzel twists
1 cup raisins
1 cup honey roasted peanuts
Heat oven to 350°.
Pour cereal into large bowl.
Heat peanut butter and margarine to boiling in 1 qt. saucepan, stirring occasionally.
Pour over cereal; toss until evenly coated. Spread in ungreased 9×13 pan. Bake 10-12 minutes, stirring occasionally; remove from oven. Stir in pretzels, raisins and peanuts.
Spread on waxed paper; cool 2 hours.
Store in airtight container.