Morning Star Granola

3 cups old-fashioned oats
shredded coconut
ground cinnamon
1 cup chopped nuts
1/4 cup honey
2 tablespoons butter, melted
1 teaspoon vanilla extract
1 cup raisins or chopped dried fruit
Diced apples
Plain or vanilla yogurt

In a large ungreased baking pan, combine oats, coconut and cinnamon; mix well.

In a small bowl, combine nuts, honey, butter and vanilla. Pour over oat mixture in pan.

Bake at 350°F for 15 to 20 minutes, or until lightly browned, stirring several times. Remove from oven; stir in raisins. Cool in pan.

To serve, top with diced apples and yogurt.

Servings: 6

Pyrex Glass Mixing Bowl Set (3-Piece)

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