Favorite Deviled Eggs

6 hard-cooked eggs, finely chopped
1 teaspoon finely chopped onion
3 bacon strips, cooked and crumbled
1/2 teaspoon salt, optional
1/2 teaspoon pepper
1/4 teaspoon prepared mustard
1/4 cup mayonnaise
1 cup (4 ounces) shredded cheddar cheese

In a large bowl, combine the first seven ingredients until blended. Shape into 1-inch balls. Roll cheese. Cover and refrigerate until serving.

Yield: 25 appetizers


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