Creamy Shrimp Pasta

3 cups penne pasta, uncooked
1/2 cup Kraft Lite Zesty Italian Dressing
1 lb. uncooked deveined peeled large shrimp
2 red peppers, cut into short thin strips
1 cup pea pods
4 oz. (1/2 of 8-oz. pkg.) Philadelphia Neufchatel Cheese, cubed
2 tablespoons Kraft Grated Parmesan Cheese

Cook pasta in large saucepan as directed on package, omitting salt.

Meanwhile, heat dressing in large skillet on medium heat. Add shrimp and peppers; cook and stir 3 to 4 minutes or until shrimp turn pink. Add pea pods; cook and stir 2 min. or until heated through. Add Neufchatel; cook 2 to 3 minutes or until Neufchatel is completely melted and mixture is well blended, stirring frequently.

Drain pasta; return to pan. Add shrimp mixture; mix lightly. Top with Parmesan.


Cook N Home 15 Piece Non stick Black soft handle cookware Set

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