Cranberry Orange Loaf

2 cups flour
1 1/2 teaspoons baking powder
1/2 teaspoon. salt
1/2 teaspoon soda
1 cup white sugar
1 cup cranberries, may be frozen
1 egg
1/4 cup melted margarine or butter
3/4 cup orange juice

Combine all of the dry ingredients, add cranberries, egg, butter and juice.

Bake in greased loaf pan at 350° for 50 to 60 minutes.


Kitchen MissionTM Stainless Steel Mixing Bowls 1.5,3,4, and 5 quart. Plus Measuring Cup and Spoon Sets, Set of 6

Leave a Reply