Chicken with Orange Sauce

4 chicken breasts — skinned
Salt and pepper
1 package Lipton Onion Soup Mix
1 can frozen orange juice concentrate — (undiluted)
1 tablespoon cornstarch
1 teaspoon poultry seasoning

Combine all ingredients except chicken.

Arrange chicken in baking pan in a single layer, skin side up. Pour orange-onion mixture evenly over chicken.

Cover and bake 1 hour at 375°. Uncover and bake 15 minutes more. Baste occasionally with sauce

OR

Combine all ingredients in crock pot. Cook 4 to 6 hours until chicken is done.


Good Cook OvenFresh Stoneware Ceramic Casserole Dish, 1.75 quart

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