Cheese Zucchini Crisps

1/3 cup corn flake crumbs
2 tablespoons grated Parmesan cheese
1/2 teaspoon seasoned salt
dash garlic powder
4 small unpeeled zucchini, cut in 1/2 inch strips
1/4 cup melted butter

Combine crumbs, cheese and seasonings; place in a plastic bag. Dip zucchini strips in butter and shake in the crumbs to coat.

Place on a baking sheet; bake 375F for 10 minutes or til crisp.

4 servings.


Vremi 6 Piece Nonstick Bakeware Set – Baking Sheet with Cake Loaf and Muffin Pans and Square Baking Pan – also has Large Roasting Pan – Non Stick Carbon Steel Metal Bakeware with Red Silicone Handles

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