2 cups Bisquick
2/3 cup milk
1/2 cup shredded cheddar cheese
2 tablespoons butter, melted
1/8 teaspoon garlic powder
Preheat oven to 450°.
Stir Bisquick, milk and cheese until dough forms. Drop by 9 spoonfuls onto ungreased cookie sheet. Bake 8-10 minutes or until golden brown.
Stir together melted butter and garlic powder and brush over warm biscuits.
Makes 9 biscuits.