2 ripe bananas
1 cup sliced ripe strawberries
1 cup plain yogurt
1/2 cup sifted powdered sugar
1 teaspoon vanilla
Place all ingredients in a food processor or blender. Process or blend until smooth. Pour in to freezer can of a ice-cream freezer.
Freeze according to instructions. Spoon in to a freezer safe container.
Cover and freeze until ready to serve.