Bacon Dip


1 pkg. cream cheese, 8 oz
3 tablespoons finely chopped chives or green onions
1 cup sour cream
1 teaspoon fresh horseradish
Dash garlic salt
Cayenne to taste
6 bacon strips. cooked crisp and crumbled

Soften cheese at room temperature. Blend with remaining ingredients and chill til ready to serve.

Makes about 3 cups.


Prepworks by Progressive Ultimate 19-Piece Measuring Cup and Spoon Set

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