3 pound beef chuck roast
1 envelope Italian salad dressing — mix
1 envelope ranch-style dressing mix
1 envelope brown gravy — mix
2 cups water
Put the water in a measuring cup that is larger then the amount of water you are using. Now add and mix all three envelopes to the water. Mix until blended completely.
Brown the roast, if desired. Add the meat to your slow cooker. Pour the water, salad dressing mixture over the roast. Cook on low 7-8 hours.
Cuisinart 3-1/2-Quart Programmable Slow Cooker